Producer

Marie Lane Bakery is a gourmet Keto confectionary. Each morsel is packed with protein, good fats, and NO SUGAR. All confections are Sugar-free, KETO, Low-carb, diabetic friendly and have little to no impact on the glycemic index
The bakery is owned and managed by two sisters, Mya and Leah; born and raised in the Anthracite coal region, of northeastern, Pennsylvania.
The sisters grew up with a deep love of baking stemming from their maternal and paternal grandmothers. Quality ingredients and baking from scratch have served as the foundational pillars for Marie Lane Bakery and can be tasted in every gourmet bite.

*** Due to necessary prep time weekly order cutoff is Thursdays 7pm***

Because both sisters battle chronic autoimmune endocrine diseases; the bakery is motivated by this and the desire for strong, healthy immune systems. Marie Lane Bakery only uses Ingredients that provide the body with nutrients and sustain well-being. The bakery’s mission is to provide indulgent desserts, rich and decadent with real, whole-food ingredients anywhere in the U.S. The bakery is dedicated to offering healthy alternatives to satiate any sweet tooth. Each morsel is packed with protein, good fats, and NO SUGAR. All confections are Sugar-free, KETO, Low-carb, diabetic friendly and have little to no impact on the glycemic index. While all of our products are made with gluten-free ingredients, we are not a dedicated gluten-free kitchen.